> spends centuries conquering the world for spices
> doesn’t even use them
Don’t get high on your own supply? 🤷
Guys i don’t say that I want to eat it but i am saying that i also yearn to eat this thing
On the most shallow and vague level, me too. I wouldn’t say it looks inviting, but maybe compelling somehow. I also unironically like brutalist architecture, so this feels like its cousin.
I am reasonably certain any yearning would fade mid-way through my first bite, tho, as gigantic armies of raw onion just route and slay whatever other piddling forces of flavor they can find. Cheese? Bread? Erased, never heard of em.
I’ve seen half this much onion just eviscerate more composed, varied, and coordinated forces than these, just by sheer ignorant, naked, might.
Not for you?!
But we do not grant you the title of Spice Master.
that would ruin your next two days for anyone over 30
A good bun. A tasty onion. Flavourful cheese. What’s not to like? If it was an American factory bread-like bun with American Cheese, the onion might still make it edible.
Is it healthy? No.
But does it taste good? Also no.
Grill the onion and melt the cheese
This. That’d be a fantastic sandwich if you melted that cheese, toasted the bun, and sauteed or grilled the onion.
Come on now, OP. What ever other criticism you may level at that sandwich, you can’t say that cheese and raw onion is lacking in flavour.
You do have a point. It certainly would make the eyes water. Really great to eat before a date so she knows you take gourmet food seriously.
You would never have been able to afford to eat this during rationing, that’s an entire family’s cheese allowance for a week.
I would eat that. Who doesn’t like cheese or onions?
If you have the opportunity, consider Limburger with onion on a nice rye bread
I like cheese ,onions and bread. But I’m not in to eating an onion sliced like that, it’s insane .
I think you meant to say it’s delicious
OK, its delicious, I love to take a bite of onion like it’s an apple and it tastes great!
I actually ate an onion like an apple just the other day. It reminded me a lot of raw radish actually.
I can mow down a whole bowl of radishes
Just don’t forget to also take a big bite of cheese and bread! They all can be eaten as apples, just at the same time.
is everything apples?
I have eaten cheese like an apple
TBH, onion sandwich is delicious. Never tried with cheese tho
(Just sliced onion and a lil bit of oil (I use soy oil because it’s what we use, and it’s cheap here, but I guess olive oil may work) in a baguette. You can add a pinch of salt or pepper if you want)
TBH, cheese sandwich is delicious. Never tried with onion tho
TBH, cheese and onions are delicious, Never tried as a sandwich tho.
TBH, tried never tho sandwich, delicious a and cheese onion are as.
Are you OK friend?
Did you miss the part where Churchill is dead?!
He’s burning in hell. I’m savoring a delicious onion sandwich in celebration. What could be better?
American here. Why is Churchill burning in hell? He lead your country through WWII and D-Day.
…wait. Are you a nazi supporter?
He did do that, but was also big racist. Not nearly as motivated as Hitler, but similar viewpoints.
Also helped create the UN, welfare state and a minimum wage.
Google Churchill and Bengal famine.
Lots to choose from, but this is usually the one I like to point to:
https://www.theguardian.com/world/2014/nov/30/athens-1944-britains-dirty-secret
Just to clarify, I’m not British.
But what @I_Fart_Glitter said.
Breaking news
You should try a Hemingway sandwich. It’s peanut butter and a slice of onion on bread. It is surprisingly delicious, savory, sweet, nutty…
At least caramelize the onions and melt the cheese first.
If the ingredients are good, you don’t actually need to do that. Good cheese has nice taste that will go away if you melt it. Same as onions actually. Same with bread.

Onion on a grilled cheese? Yes, please. And, some green olives, too.
As a brit, this actually looks pretty tasty!
You people are broken.
It looks rank, mate. And I enjoy Haggis.
Just gotta grill that shit and everyone will be drooling for it
I would assume that the texture of the onion is part of the appeal. So if you grill it you’ve got to either toast the bread or add a few chips to get that crunch.
Yo you could make it even more beige by adding mayo but be careful, that’s a lot of flavor for you









