marighost@piefed.social to Lemmy Shitpost@lemmy.worldEnglish · 1 month agoNow we're cooking with gas!media.piefed.socialimagemessage-square59linkfedilinkarrow-up1301
arrow-up1301imageNow we're cooking with gas!media.piefed.socialmarighost@piefed.social to Lemmy Shitpost@lemmy.worldEnglish · 1 month agomessage-square59linkfedilink
minus-squareSchmidtGenetics@lemmy.worldlinkfedilinkarrow-up6·edit-21 month agoThe thing people like about cast iron is the heat retention on the bottom due to the thickness, some recipes rely on that latent heat. So thicker may be better.
The thing people like about cast iron is the heat retention on the bottom due to the thickness, some recipes rely on that latent heat. So thicker may be better.