Sounds crazy to me, but apparently it’s a thing: https://www.bettycrocker.com/recipes/custard-style-mac-and-cheese/6981102f-cb19-4d53-a550-55fe2d1b65ae
My guess is that the eggs are the major difference, probably makes it a little closer to an egg bake in consistency, but I dunno for sure, maybe someone else could speak on it more.




They are making a new series. I don’t know how it is going to work, but Yoko Taro (the moon-headed Nier Automata guy) is going to be in charge of it, and he is about the only person I can see pulling it off.