Your grocery store is a bewildering sea of overly processed food. Here’s why and what to do | CNN
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“Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.
  • TubularTittyFrog@lemmy.world
    1·
    28 days ago

    you are making assumptions that people can do what you can do, or that they are willing/want to do it.

    they can’t/don’t.

    other people aren’t you.

    • ExLisperA
      1·
      28 days ago

      I’m not assuming people can cook. My whole point is that they can’t.