Yes, USD. I bought some fresh food (and do so regularly), but also a ton of non-perishables: lots of canned food, various kinds of rice, cereals, oatmeal, lots of water, etc. Protein and carbs. 48 rolls of toilet paper (I have a bidet so this will last me about two years), and so on.
I’m building up my reserves. I have a large pantry and several large cupboards to keep it all in, and could probably buy another $700 worth and have a place to keep it. I also cook at home for most meals and so I rotate through these food stuffs faster than you’d expect. There’s no canned food older than two years, and most items are newer than six months. I generally buy more than I need, but not usually this much.
I’m not a “prepper” in an “underground bunker” sense, but I do prepare for emergencies and instability, whatever form it may take: political, yes, but I also live on several fault lines, so “the big one” might happen at some point. In the winter, ice and snow occasionally confine me to my home for a week or two at a time. They’re all the same to me from a planning perspective.
The original price was $850, but I clip coupons and maximize sales and brought it down by over $150.
As an individual I spend about 100 a week on groceries. My guess is stocking up for weeks of food which I’ve been slowly stockpiling myself. Or a large family 4-5+
Wild. Our house has six and I’d feed us all for the week for about 180 euro / 200 USD. We cook all our meals though, with some exceptions like occasional frozen pizza or chicken nuggets for convenience.
I spent a summer in the US in the late 90s and I remember basically everything being cheaper there at the time but we have lots of discount supermarkets here now that we didn’t then.
Jesus, Mary and Joseph and all his carpenter friends what the fuck did you spend 700 dollars on? Is that US?
Like I know you said groceries and various toiletries but the curiosity is tickling me.
Could actually be a lot of canned goods. The top shelf stuff is like $5 per can 😳
Yes, USD. I bought some fresh food (and do so regularly), but also a ton of non-perishables: lots of canned food, various kinds of rice, cereals, oatmeal, lots of water, etc. Protein and carbs. 48 rolls of toilet paper (I have a bidet so this will last me about two years), and so on.
I’m building up my reserves. I have a large pantry and several large cupboards to keep it all in, and could probably buy another $700 worth and have a place to keep it. I also cook at home for most meals and so I rotate through these food stuffs faster than you’d expect. There’s no canned food older than two years, and most items are newer than six months. I generally buy more than I need, but not usually this much.
I’m not a “prepper” in an “underground bunker” sense, but I do prepare for emergencies and instability, whatever form it may take: political, yes, but I also live on several fault lines, so “the big one” might happen at some point. In the winter, ice and snow occasionally confine me to my home for a week or two at a time. They’re all the same to me from a planning perspective.
The original price was $850, but I clip coupons and maximize sales and brought it down by over $150.
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As an individual I spend about 100 a week on groceries. My guess is stocking up for weeks of food which I’ve been slowly stockpiling myself. Or a large family 4-5+
Wild. Our house has six and I’d feed us all for the week for about 180 euro / 200 USD. We cook all our meals though, with some exceptions like occasional frozen pizza or chicken nuggets for convenience.
I spent a summer in the US in the late 90s and I remember basically everything being cheaper there at the time but we have lots of discount supermarkets here now that we didn’t then.
Last time I was in the states I figured it worked out to about 100 per bag of grocerys.
So they bought 7 bags. Or maybe 5 now.
Easy to do.