In case you don’t know or in case anyone reading this doesn’t know, neither of those need to be refrigerated. However, refrigeration will help to preserve quality. I only refrigerate more expensive fish sauce (and soy sauce because the same deal goes for that) personally.
I have Worcestershire and fish sauce in my fridge already . Both are old fish sauces
In case you don’t know or in case anyone reading this doesn’t know, neither of those need to be refrigerated. However, refrigeration will help to preserve quality. I only refrigerate more expensive fish sauce (and soy sauce because the same deal goes for that) personally.